Journal


December 15, 2021

Ditto

Written by John Dysinger

It’s hard to believe it’s been a year and a half since the last entry in this jour­nal! It seems that COVID has made life blur into a dream that we… 
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June 28, 2020

The Best of Times, The Worst of Times

Written by John Dysinger

In Charles Dick­ens’, A Tale of Two Cities, he begins his book with the line, It was the best of times, it was the worst of times…” Now, I will… 
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March 9, 2020

Introducing our 2020 Interns

Written by John Dysinger

The approach of Spring is always an excit­ing time of year, and made all the more excit­ing by the arrival of a fresh batch of interns! The first… 
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May 10, 2019

Urgent Prayer Request

Written by John Dysinger

Dear Farm Fam­i­ly, I want to begin by say­ing a big THANK YOU” to each one of you for sup­port­ing our farm and fam­i­ly. Obvi­ous­ly, we couldn’t continue… 
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February 10, 2019

Who or What is "Harvie"?

Written by John Dysinger

We are excit­ed to be part­ner­ing with the Harvie” CSA soft­ware plat­form this year to offer ful­ly cus­tomiz­able box­es. Don’t like egg­plant? Harvie,… 
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February 8, 2019

The End of an Amazing Sabbatical!

Written by Pam Dysinger

Greet­ings from the long-lost Dysingers! It has been a packed and event­ful year — filled with lots of trav­el, fam­i­ly times and oppor­tu­ni­ties to serve.… 
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December 16, 2016

A Cold Carrot Harvest

Written by Nick Massey

I regret not writ­ing about my expe­ri­ence on the farm soon­er. It has been a won­der­ful expe­ri­ence that I want to share with you. This week on the farm… 
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September 12, 2016

Farewell to Summer

Written by Kirsten Dysinger

Thank you to a great group of appren­tices! Cavell and Kate Blood, Gus­tavs, Jake and Zack blessed us in so many ways dur­ing the last 6 months. It was… 
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February 29, 2016

12 Reasons to Join Our CSA

Written by John Dysinger

A true, fam­i­ly farm with 4 gen­er­a­tions liv­ing and work­ing together.We farm using Organ­ic prac­ticesYear-round (Sum­mer and Win­ter CSA’s)Heavily…
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February 5, 2016

Spring is Coming! Sign up Now!

Written by John Dysinger

It’s been a crazy win­ter so far, with tem­per­a­tures in Decem­ber warm enough to sprout toma­to seeds on our com­post pile! The straw­ber­ry plants were in… 
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August 31, 2015

17th Crop of Strawberries!!

Written by John Dysinger

For the last sev­en­teen years, we have had an annu­al tra­di­tion; you could almost call it a rit­u­al. And that is the stick­ing” of the straw­ber­ries. We… 
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August 31, 2015

Goodbye to 2015 Apprentices

Written by Pam Dysinger

Yes­ter­day (August 30) we said good­bye to this year’s appren­tices — that is all but our son Joshua : ). This has been the largest and youngest group… 
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February 8, 2015

New Beginnings

Written by Pam Dysinger

One thing I love about farm­ing is the real­i­ty that each year you get a new begin­ning — hope­ful­ly learn­ing from the pre­vi­ous year’s mis­takes (and…
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September 4, 2014

Winter CSA - Now OPEN!

Written by Edwin Dysinger

Dear Friends, We, Edwin, Jen­nifer and Paul Dysinger are a small fam­i­ly part­ner­ing with our heav­en­ly Father to grow you the best qual­i­ty win­ter veges… 
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February 10, 2014

Join our CSA family!

Written by Pam Dysinger

In spite of what it feels like out­side, spring is on it’s way and sum­mer toma­toes will be here before you know it! As you think about the abundant… 
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August 21, 2013

No Winter CSA This Season

Written by Edwin Dysinger

Dear CSA fam­i­ly, While we love serv­ing you all and your friend­ship gives us joy — we regret to inform you that we have decid­ed not to do our winter… 
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May 12, 2013

Frost Tonight!

Written by Kirsten Dysinger

We have just come in from cov­er­ing up a field full of ripe Straw­ber­ries and shut­ting up green­hous­es filled with Toma­toes, Cucum­bers, Squash and… 
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April 20, 2013

Frost Protecting...

Written by Pam Dysinger

5:00AM, Sab­bath morn­ing I (Pam) grog­gi­ly role over to turn my alarm clock off, and crawl­ing out of bed I weari­ly pull on my cov­er­alls and jacket. … 
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March 19, 2013

Spring is Coming!

Written by Kirsten Dysinger

Spring is on its way to Boun­ti­ful Bless­ings Farm! This thrilling fact is made evi­dent by ready-to-burst buds on the maple trees, lit­tle flowers… 
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November 26, 2012

The Farmer’s Daughter

Written by Edwin Dysinger

Boun­ti­ful Bless­ings Farm Food Prepa­ra­tion Class­es Tak­ing your food from the field to your fork 
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August 14, 2012

Winter Sign Up is Here!

Written by Paul Dysinger

It’s Exot­ic. When snow cov­ers the ground and tem­per­a­tures dip way below freez­ing — what could be more exhil­a­rat­ing than to receive a glo­ri­ous array… 
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April 27, 2012

Strawberry Season is here!

Written by Kirsten Dysinger

Start­ing next week, we will have the fol­low­ing sched­ule: Sun­days — Nashville Farmer’s Mar­ket 1:00 to 6:30 pmTues­days — East Nashville 3:30 to 4:00
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April 12, 2012

Hacked!

Written by Paul Dysinger

Dear Friends, Some time recent­ly our web­site was intrud­ed upon and hacked. We sin­cere­ly apol­o­gize to any­one who in vis­it­ing recent­ly has been… 
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February 24, 2012

Farm Update…

Written by Kirsten Dysinger

It still feels and looks like win­ter to me, but as I sit in front of the crack­ling fire, pot­ting on Toma­to plants, I know Spring is on its way! Our… 
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February 15, 2012

Happy Valentines

Written by Paul Dysinger

Hap­py Valen­tines day from all of us at the farm! (a day late ;)) 
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February 14, 2012

Social is Here

Written by Paul Dysinger

Well my friends, the more we live on the farm the more we real­ize that life is about rela­tion­ships. Of course we come into dai­ly con­tact with the… 
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September 14, 2011

Summer Scenes

Written by Kirsten Dysinger

Here are some ran­dom scenes I cap­tured through­out the sum­mer. You will see lots of plant­i­ng, har­vest­ing, and more plant­i­ng and har­vest­ing, for that’s…
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August 15, 2011

Winter Squash harvest...

Written by Kirsten Dysinger

My apol­o­gy for the quiet­ness of our blog… It is no reflec­tion of our life, for it is full and over­flow­ing. I’ve read about the lazy days” of… 
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March 16, 2011

Why Garden?

Written by Edwin Dysinger

With warmer weath­er and daf­fodils bloom­ing we real­ize that we are quick­ly com­ing up on the time to get a gar­den in. But, in a world where meals are… 
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February 14, 2011

Maple Syrup's on the way!

Written by Paul Dysinger

With slosh­ing buck­ets and sore shoul­ders I trudge my way through the woods. Hearty laugh­ter and small chat­ter comes waft­ing through the trees as I… 
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November 25, 2010

Giving Thanks

Written by John Dysinger

I’ll admit to being a lit­tle jad­ed when it comes to most of the big” hol­i­days (which I view as repul­sive mar­ket­ing gim­micks), but Thanks­giv­ing is… 
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October 5, 2010

A season for everything…

Written by Kirsten Dysinger

Dear CSA fam­i­ly, (and all oth­ers who may read this) The real­i­ty that you haven’t heard from us, is no reflec­tion on a lack of things to write about.… 
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August 1, 2010

Welcome!

Written by Paul Dysinger

Greet­ings friends! As I think over the last year I real­ize more and more that we have so much to be thank­ful for. The cool of the ear­ly morning… 
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